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2021 Coco-Rose Wine Details

Japanese

Coco Rose is a medium-bodied rose showing charming strawberry and sour cherry fruit. The blend changes with the seasons. In this year, main variety is Merlot. It remains out go-to wine for afternoon sipping with a platter of cheeses and fruit.

TECHNICAL DATA
VARIETY Merlot 50%, Muscat Bailey A 14 %, Dornfelder 11%, Cabernet Sauvignon 6%, Koshu 5%, Chardonnay 4%, Cabernet Franc 3%
Petit Manseng 2%, Others 5%
VINEYARD Nagano, Gunma, Yamanashi, Hokkaido, Yamagata, Tochigi
HARVEST
DATE
Merlot: 30th September 8th, 11th, 12th, 14th, 15th, 18th, 25th October 2021
Muscat Bailey A: 14th, 21st September 5th, 7th, 12th October 2021
Dornfelder: 9th, 12th, 23rd October 2021
Cabernet Sauvignon: 22nd, 25th, 26th October 9th November 2021
Koshu: 14th, 21st September 12th October 2021
Chardonnay: 27th, 28th, 30th September 5th, 8th October 2021
Cabernet Franc: 14th October 2021
Petit Manseng: 4th, 6th, 15th, 17th, 18th, 23rd, 29th September
2nd, 11th October 2021
Others: 2021
BOTTLING Bottled on: 1st, 2nd April 2022
The number of bottles : 7,005(750ml) 8,434(375ml)
ANALYSIS
DATA
Alcohol: 11.9%  Total acidity: 4.6g/L  Residual Sugar: 12.3g/L

 

2021 Coco-Rose Wine Details PDF