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Imacoco red Wine Details

Japanese

Imacoco Red is our basic red, a soft, fruity, eminently drinkable dry red wine made from a variety of grapes grown throughout Japan. The backbone of the blend is typically a mixture of Cabernet Sauvignon and Merlot from Yamagata-grown grapes, and other grapes to provide aromatic lift.
Regardless of the blend in a given year, the wine is always a balanced, fruity, approachable wine capable of pairing with hamburgers, roast chicken, are grilled pork.

TECHNICAL DATA
VARIETY Cabernet Sauvignon 42% Merlot 41%
The others 17%
VINEYARD Nagano, Yamagata, Yamanashi,Tochigi, Hokkaido
HARVEST
DATE
16th ,27th, 28th September 2012
2nd,3rd,5th,8th~10th,12th, 14th,16th,18th,20th, 22nd,23rd, 25th~27th October 2012
1st, 5th, 26th November 2012
BOTTLING Bottled on: 12th, 13th, 14th, 19th, 20th, 21th, 26th, 27th, 28th June 2012
The number of bottles :78,241(750ml)9,089(375ml)

ANALYSIS
DATA
Alcohol:11.6%   Total acidity: 0.54gm/ 100 ml.   Residual Sugar: 0.12%

27/Dec/2013

Imacoco red Wine Details PDF