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2012 Kaze no Etude Wine Details

Japanese

Kaze no Etude is a gentle, complex dry white wine made from Chardonnay and Kerner grapes. As with many Chardonnay-based wines, the broad, rich mouthfeel and complex blend of fruit and earth aromas makes for very satisfying drinking. We’d recommend this with shellfish, fish or chicken in cream sauces, pork, and veal.

TECHNICAL DATA
VARIETY Chardonnay 94% Kerner 6%
VINEYARD Takayama mura, Nagano
Omachi, Nagano
Yoichi, Hokkaido

HARVEST
DATE
11th, 22nd,24th, 29th September, 5th,12th, 28th October 2012
Brix @the Harvest(average): 20.31oBrix
BOTTLING Bottled on: 24th May 2013
The number of bottles :6,299(750ml)
ANALYSIS
DATA
Alcohol:11.5%   Total acidity: 0.54g/ 100 ml   Residual Sugar: 0.155%

10/Sep/2013

2012 Kaze no Etude Wine Details PDF