Koshu has pride of place in the Japanese winemaking firmament. It is a white wine variety indigenous to Japan, and has a uniquely Japanese subtlety of character. The Awa (our) Coco bottling is a white sparkling wine, gentle and caressing with a dry, spicy finish.
Like many Koshu bottlings, the mild character of the wine makes it suitable for a wide range of foods and occasions.
TECHNICAL DATA | |
VARIETY | Koshu 100 % |
VINEYARD |
Katsunuma, Koshu, Yamanashi Enzan, Koshu, Yamanashi |
HARVEST DATE |
24th September 9th, 16th October 2018 Brix @the Harvest (average) : 17.5oBrix |
BOTTLING |
Bottled on: 22nd November 2018 The number of bottles: 7,133(750ml) |
ANALYSIS DATA |
Alcohol: 11.5 % Total acidity: 0.63 g/ 100 ml. Residual Sugar: 1.0 % |
5/Apr/2019