Koshu has pride of place in the Japanese winemaking firmament. It is a white wine variety indigenous to Japan, and has a uniquely Japanese subtlety of character. The Awa(our) Coco bottling is a white sparkling wine, gentle and caressing with a dry, spicy finish.
Like many Koshu bottlings, the mild character of the wine makes it suitable for a wide range of foods and occasions.
TECHNICAL DATA | |
VARIETY | Koshu 100% |
VINEYARD | Katsunuma Koshu Yamanashi |
HARVEST DATE |
1st, 7th, 10th, 18th, 24th October 2017 Brix @the Harvest(average) : 16.7oBrix |
BOTTLING |
Bottled on : 10th November 2017 The number of bottles : 7,824(750ml) |
ANALYSIS DATA |
Alcohol : 11.7 % Total acidity : 0.59 g/ 100 ml. Residual Sugar : 0.2 % |
11/May/2018