Koshu has pride of place in the Japanese winemaking firmament. It is a white wine variety indigenous to Japan, and has a uniquely Japanese subtlety of character. The Awa(our) Coco bottling is a white sparkling wine, gentle and caressing with a dry, spicy finish.
Like many Koshu bottlings, the mild character of the wine makes it suitable for a wide range of foods and occasions.
TECHNICAL DATA | |
VARIETY | Koshu 100% |
VINEYARD | Katsunuma, Koshu, Yamanashi |
HARVEST DATE |
22nd October, 9th 17th November 2014 Brix @the Harvest(average): 17.3°Brix |
BOTTLING | Bottled on: 15th 16th January 2014 The number of bottles : 8,220 (750ml) |
ANALYSIS DATA |
Alcohol:11.1% Total acidity: 0.53 g/ 100 ml. Residual Sugar: 0.96% |
2015/08/21